Note: All customer orders are roasted on Thursday. Orders must be received by Wednesday morning to be roasted the following Thursday. If purchasing locally, please allow a minimum of four days from roast date for the flavor of the coffee to fully develop. Thank you!
Also, if you are local, you can choose Pick Up instead of Ship at the end of your order and save on shipping.
Processing Method: natural
Variety: arara
Region: mantiqueira de minas
Cupping Profile: honey, chocolate, caramel, creamy body
This is what we call our crowd pleaser. It’s a coffee that’s sure to keep anyone happy.
It’s just on the darker side of a medium roast, but far from dark. So, you'll get notes of chocolate and some smooth nuttiness. You won't get the bitterness that you'll taste in many dark roasts and very little acidity that you'll find in light roasts.
The diversity of Brazil’s various micro-climates is such that it’s possible to find an incredible array of unique flavor profiles, due both to environmental conditions and processing methods.