This is our signature espresso blend, crafted from a selection of premium beans and roasted to the perfect balance between medium and dark. The result? A rich, smooth espresso with notes of chocolate, honey, and blackberry, complemented by a medium body and acidity.
We set out to create a blend that was bold enough to shine in milk-based drinks yet incredibly smooth as a straight espresso—without any smoky or charred notes. After careful refinement, we landed on what we believe is the ideal combination: three distinct origins working together in perfect harmony—the Trifecta.
This espresso has received incredible feedback not only from our wholesale accounts, but also our retail customers. We have customers making repeat orders of this coffee from California to New York. We’re incredibly proud of this blend, and we think you’ll love it just as much as we do.
Roast Level: medium
Processing Method: traditional washed and sun-dried natural
Variety: catuai, bourbon, icatu, caturra, typica, castillo
Region: South America, Africa
Cupping Profile: chocolate, honey, blackberry, medium acidity and body
Important Ordering & Pickup Information
- All customer orders are roasted every Thursday.
- To have your order included in the next roast, please place it by Wednesday morning.
- If you’re purchasing locally, we recommend allowing at least four days after the roast date for the coffee’s flavors to fully develop.
Local Pickup Option
If you're nearby, save on shipping by selecting Pick Up instead of Ship at checkout!
Thank you for your support—we can’t wait for you to enjoy your coffee!